The season of backyard barbeques is upon us. Heather Winfindale offers a dish, using vegan ‘sausage’, that everyone can enjoy. In addition, she explains why certain herbs are suggested. For example, curry powder contains Turmeric, which helps in aiding digestion.
( Makes 4 servings)
1 package/14 oz meatless ‘sausage’
1 teaspoon organic curry powder
1 clove (½ teaspoon) minced garlic
½ cup chopped onion
© Therapeutic Thymes, 2018